The menu

- Lunch & Evening -

Our menu changes regularly with the seasons and our inspirations. Never short of ideas, we aim at offering a renewed pleasure every time.

We respect your convictions. Our cuisine can easily be adapted for vegetarians or vegans, gluten or lactose free. Tell us your wishes ! 



If you wish, upon reservation, you can also enjoy the evening menu at lunchtime.


Burrata, anchovy, shallots

and / or

Egg, mushrooms, spring onions


Artcic char from Isère

and / or

Beef chuck from Switzerland


Apple, pear


Dish of the day 29.-

Starter & Main 36.-

1 Starter, Main & Dessert 45.-

2 Starters, Main & Dessert 52.-

 2 Starters, 2 Mains & Desserts 69.-


In the evening, you have the possibility to choose our best dishes "à la carte", or to opt for the Carte Blanche menu : we compose a special menu for you where tastes and textures are perfectly balanced. It can be adapted to your convictions and wishes.


Special oysters 5.5

Veal, beetroot, radicchio lettuce 27.-

Burrata, fera, shallots 26.-

 Egg, celeriac, truffle (v) 38.-


Fera from the Leman lake 48.-

T-bone beef steak from Geneva 54.-

Tofu, grilled cabbage, winter salade (v) 36.-



Cheese selection 18.-





Apple, pear 16.-

Chocolate, almond 16.-


Menu carte Blanche  89.– / 107.-
Food and wine pairing 59.- / 79.-

Thank you for informing us of any dietary restrictions or food allergies. This will help us welcome you under the best possible conditions.

Download wine list